“A good scone is hard to find, even in a food capital like New York City. Many tend to be too cakey or too dry, and almost all of them are oversized. Not these scones, folks. They have a moist, crumbly texture, can be eaten in four or five bites, and come with a bonus– they’re dotted with bittersweet chocolate & a whisper of orange.”
We were already drooling over the decadent picture of these Orange-Scented Chocolate Chunk Scones; after taking a closer look at the recipe, things got pretty serious and we had to share! We thought these would be great with a chai latte on a lovely morning, or better yet, bake up a batch up for your Mom this Mother’s day (which is right around the corner!)
Find this recipe & more from Homemade with Love by Jennifer Perillo in our Pantry at our Los Angeles location. Come shop with us to discover even more unique cookbooks waiting to be cracked open and put to use in your kitchen! Happy Baking!
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